Category: ALLPRET-news

MU-Sofia opens a competition for a project doctoral student in PN 4.2 Chemical Sciences at the Chemistry Department of the Faculty of Pharmacy

An international ALLPreT project was launched, aimed at developing new approaches and methods of analysis, enabling the safe introduction of new foods and protection from food allergies.The project is funded by the EC project under the Marie Curie doctoral training program, Horizon Europe.ALLPreT is a continuation of the EU COST Action ImpARAS project (Improved Allergen […]

International food allergy research consortium kicks off

The ALLPreT project, an international research consortium to develop new approaches, tools, and assays that enable the safe introduction of novel foods, has now kicked off. ALLPreT  is an EC funded Horizon Europe Marie Curie Doctoral Training Network project. ALLPreT has the objective of protecting humans from unacceptable food allergy risks. The consortium brings together […]